Awarded to student in the third and fourth year of a specialist program in Commerce/Accounting who have successfully completed accounting courses.
Table of Content
Summary
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Benefits
The Ernst & Young Scholarships in Commerce scholarship will arard the Value/Amount: $5,000 to the winner
Requirements
Recipient must:
- be third or fourth year full time or part-time student enrolled in a Commerce/ Accounting Specialist
- Third year students must be enrolled in a Commerce Specialist who are enrolled in a third year course in accounting (RSM320H, 321H, 322H, or equivalent courses) and who have successfully completed a second year course in accounting (RSM220H, 221H, 222H, or equivalent courses).
- Fourth year students must be enrolled in Commerce Specialist who are enrolled in a fourth year course in accounting (RSM422H, 423H, 426H or equivalent courses) and who have successfully completed a third year course in accounting (RSM320H, 321H, 322H, or equivalent courses).
- satisfy OSOTF criteria:
- demonstrate financial need and
- be an Ontario resident
Interview Dates and Process
The award is open to students on the St. George, UTM and UTSC campuses.
Award Type: Current students Grant
Action: Application Required
Availability: Domestic Students
Level of Study: Undergraduate
Application Deadline
November 1, 2024How To Apply
Are you qualified and interested in this opportunity? Kindly go to
University of Toronto on to apply
New for Fall 2024 / Winter 2025: All in-course awards will be awarded in the Fall term. The application will open Monday September 9, 2024 and close on Friday November 1, 2024 at 5 p.m. Only one application is required. You may apply for multiple awards on one U of T Student Award Application Form. Please be sure to check the award criteria before selecting the award.
Notification of decision:
- Award recipients will receive an award letter by email from the University Registrar’s Office, usually one month after the application deadline.
- The award letter will include information on the award payment and should be kept for future reference.
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